Menu's

Poached egg served with Grandma pasta & truffled ham

Fresh soup of peas, mint and « crème fraîche »

Wok-fried squid with mushrooms & chorizo, served in a black garlic sauce

Just our "Signature" starter since 2020 ! And an amazing & addictive sauce not to miss !

Tuna Tataki, ponzu sauce & homemade pickles

A direct flight in 1st class to Japan ! No need to fasten your seatbelt. Just enjoy !

Half-duck magret, red wine-beetroot sauce, creamy minced mushrooms & roasted oyster mushrooms

...as nice as gorgeous ! A main course not to miss if you are a gourmet !

Fish of the day, roasted zucchini & miso marinade

Fish lovers...this main course is for you !

Roasted pork back, garlic confit mashed potatoes, mustard sauce

Creamy vegetarian risotto topped with vegetables, crushed hazelnuts & parmesan crips

Our "Signature" main course since 2020 ! No doubt the best risotto in this district of Bordeaux !

Butcher’s steak served with roasted potatoes and mesclun salad mix

Red meat lovers !... This is for you !

Salty-caramel Tiramisu, crushed hazelnuts

Our "Signature" dessert. But the competition is fierce !! Have a look on the list of "outsiders" !..

Rhum-vanilla poached apple, Breton shortbread, whipped cream & homemade praline

As nice as delicious ! The homemade praline is...just to discover ! A dessert for gourmets for sure !

Ginger-lime zest crème brûlée

The subtle alliance of fresh lime & ginger....a very surprising and addictive crème brûlée

Dark chocolate fondant & praline, salted butter caramel whipped cream, crushed hazelnuts

Chocolate & fondant lovers !... Don't miss that ! And don't order for sharing (!)..., you'd regret it !!!